INGREDIENT
Xanthan Gum
Thickener; Stabilizer
Approved
Fermentation-derived polysaccharide with a long history of safe cosmetic and food use.
Found in
71
Approved Products
Also known as
2
Synonyms
Function
Increases viscosity and stabilizes emulsions and suspensions.
Safety Meter
Approved
Evidence Level
Strong
CAS Number
11138-66-2
Category
Thickener; Stabilizer
Function
Increases viscosity and stabilizes emulsions and suspensions.
Evidence Level
Strong
Status
Approved
Why Oh Daisey rates it this way
Fermentation-derived polysaccharide with a long history of safe cosmetic and food use.
What it does
Increases viscosity and stabilizes emulsions and suspensions.
How to read this rating
This rating reflects the Oh Daisey ingredient standard and the evidence currently available for cosmetic use. Product safety can also depend on concentration, exposure route, formulation, manufacturing quality, and individual sensitivity.
Sources
FOUND IN
View All Products
Found in Approved Products
This ingredient appears in 71 Oh Daisey Approved Products.
73/100
MARA
Aura Cleanse Gentle Foaming Gel Cleanser for Dry Skin with Algae
View Product
83/100
MARA
SeaDream Algae Creme Moisturizer for Firming & Tightening with Sea Moss + Peptides
View Product
83/100
Areté
Nutritive Thermal Protection Primer
View Product
95/100
Saie
Slip Tint™ – Lightweight Tinted Moisturizer
View ProductShowing 4 of 71 approved products