Pichia/Resveratrol Ferment Extract
Ferment; Antioxidant; Skin Conditioning
No major topical toxicity signal is established. Manufacturing Quality | Fermentation conditions, purification, and residual byproducts influence final ingredient composition. Direct ingredient-specific safety data are limited.
Why Oh Daisey rates it this way
No major topical toxicity signal is established. Manufacturing Quality | Fermentation conditions, purification, and residual byproducts influence final ingredient composition. Direct ingredient-specific safety data are limited.
What it does
A fermentation-derived ingredient combining Pichia yeast fermentation with resveratrol-related antioxidant activity.
How to read this rating
This rating reflects the Oh Daisey ingredient standard and the evidence currently available for cosmetic use. Product safety can also depend on concentration, exposure route, formulation, manufacturing quality, and individual sensitivity.
Sources
- 1 https://single-market-economy.ec.europa.eu/sectors/cosmetics/cosing_en https://pubchem.ncbi.nlm.nih.gov/compound/Resveratrol
Found in Approved Products
This ingredient appears in 1 Oh Daisey Approved Product.
